Russell, BD and Ovaici, H and Lasenby, J and Beckett, ST and Wilson, DI (2006) Real-time monitoring of chocolate extrusion by signal processing of pressure transducer data. Food Control, 17. pp. 862-867. ISSN 0956-7135Full text not available from this repository.
|Divisions:||Div F > Signal Processing and Communications|
|Depositing User:||Unnamed user with email firstname.lastname@example.org|
|Date Deposited:||09 Dec 2016 18:21|
|Last Modified:||26 Apr 2017 00:22|