Kittipanya-ngam, P and Shi, YJ and Gregory, MJ (2012) Downstream Food Supply Chain (FSC) Configuration in Manufacturing Companies. International Journal of Operations and Production Management.Full text not available from this repository.
|Divisions:||Div E > Strategy and Policy|
Div E > Manufacturing Systems
|Depositing User:||Unnamed user with email firstname.lastname@example.org|
|Date Deposited:||09 Dec 2016 18:12|
|Last Modified:||30 Mar 2017 06:40|