Russell, BD and Ovaici, H and Lasenby, J and Beckett, ST and Wilson, DI (2006) Real-time monitoring of chocolate extrusion by signal processing of pressure transducer data. FOOD CONTROL, 17. pp. 862-867. ISSN 0956-7135
Full text not available from this repository.| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | chocolate extrusion microstructure monitoring signal processing PASTE EXTRUSION |
| Subjects: | UNSPECIFIED |
| Divisions: | Div F > Signal Processing and Communications |
| Depositing User: | Cron Job |
| Date Deposited: | 10 Nov 2011 15:10 |
| Last Modified: | 20 May 2013 05:10 |
| DOI: | 10.1016/j.foodcont.2005.06.003 |
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