Mortara, L and Oughton, D and Minshall, T (2013) Managing asymmetric relationships in open innovation: lessons from multinational companies and SMEs. In: Open innovation in the food and beverage industry. Woodhead Publishing.Full text not available from this repository.
|Item Type:||Book Section|
|Divisions:||Div E > Strategy and Policy|
|Depositing User:||Unnamed user with email email@example.com|
|Date Deposited:||09 Dec 2016 18:03|
|Last Modified:||01 May 2017 04:41|