Oughton, D and Mortara, L and Minshall, THW (2013) Managing asymmetric relationships in open innovation: lessons from multinational companies and SMEs. In: Open Innovation in the Food and Beverage Industry. Woodhead Publishing, -.Full text not available from this repository.
|Item Type:||Book Section|
|Divisions:||Div E > Strategy and Policy|
|Depositing User:||Cron Job|
|Date Deposited:||18 May 2016 18:28|
|Last Modified:||28 May 2016 00:16|